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Experienced Chef with No Attitude
Everything I do, I do like a boss and with passion. Focussed with a great eye for detail and quality is how I work. Lots of experience.Location:East LondonJob title:Chef de PartieWork type:PermanentEducation:OtherJob wanted:Chef de PartieSalary wanted:NegotiableContact Me -
Pastry Chef de Partie Looking for a Junior Sous Position
Great presentation & quality skills. Vegan/gluten-free baking exp. Good mentor and trainer. Collaborative, innovate and creative.Location:Central LondonJob title:Pastry ChefWork type:PermanentEducation:A-Levels/Advanced GNVQJob wanted:Pastry ChefSalary wanted:NegotiableContact Me -
Easy going Chef. Mostly Hotel Background, 10+ years
Confident chef with the skills you need. Strict, but great creative attention to detail, hardworking with great problem solving abilitiesLocation:East LondonJob title:Commis ChefWork type:PermanentEducation:A-Levels/Advanced GNVQJob wanted:Chef de PartieSalary wanted:£20,001 - £30,000Contact Me -
Looking For My Next Head Chef Role
Experienced, up-to-date Head Chef who is on point with all the latest concepts in the food and beverage industry.Location:South West LondonJob title:Head ChefWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Head ChefSalary wanted:£30,001 - £50,000Contact Me -
Looking for a New Challenge/Opportunities as Head Pastry
French chef based in London for the past 12 years. Experienced in fine dining restaurants, 5 stars hotel, pastry/bakery shops.Location:East LondonJob title:Pastry ChefWork type:PermanentEducation:BTECJob wanted:Head ChefSalary wanted:£30,001 - £50,000Contact Me