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25 Years Experience Working in London & Barcelona
Talented chef who has worked in corporate catering for many years and at the 5* Hotel Arts in Barcelona. Hard working and reliable.Location:LondonJob title:Sous ChefWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Freelance/Personal ChefSalary wanted:£20,001 - £30,000Contact Me -
Continental chef
Hotel management graduate 6 years of industry experience Willing to do hard work and smart work tooDedicated towards professionLocation:Job title:Commis ChefWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Commis ChefSalary wanted:NegotiableContact Me -
Team Orientated Chef de Partie who Adds Value to the Kitchen
Ambitious, hardworking and commercially driven chef - striving to build a strong career in the culinary space. Good, growing knowledge base.Location:Rest of the WorldJob title:Chef de PartieWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Chef de PartieSalary wanted:NegotiableContact Me -
Young Chef, Passionate About Food
Dedicated & enthusiastic young chef, prepared to work hard & learn from the best. Looking to challenge & develop skills in a great kitchen.Location:LondonJob title:Commis ChefWork type:ContractEducation:University DegreeJob wanted:Assistant / TraineeSalary wanted:NegotiableContact Me -
Private chef
Working and loving life in Ibiza, Spain. Private chef looking for an exciting new opportunity. Contact for more information.Location:LondonJob title:Freelance/Personal ChefWork type:PermanentEducation:University DegreeJob wanted:Freelance/Personal ChefSalary wanted:NegotiableContact Me