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  • Head Chef - Michelin Star Restaurants to Superyachts

    Giving the best flavour/taste sensations through my multi-cuisine repertoire. Strong Superyacht & Michelin star history. Good under pressure
    Location:
    Caribbean / Bahamas
    Job title:
    Head Chef
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Head Chef
    Salary wanted:
    Negotiable
    Contact Me
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  • Highly Experienced Exec Chef. Great CV. Happy to Travel.

    Top culinary expert adept at running all kitchen departments: a la carte to cocktail receptions at sites with 1k rooms & 100+ brigade staff.
    Location:
    UK / London
    Job title:
    Executive Chef
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Executive Chef
    Salary wanted:
    Negotiable
    Contact Me
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  • Chef for Hire

    Seasoned Chef of 24 years, culinary trained held all positions in BOH, proficiencies: seasonal menu design, fine dining & production.
    Location:
    United States / Schiller Park
    Job title:
    Sous Chef
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Sous Chef
    Salary wanted:
    Negotiable
    Contact Me
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  • 5 Years Experience as Chef de Partie in Doha - Qatar

    Energetic Chef de Partie, passionate about food & quality, with superb organization and attention to detail. Seeking a dynamic chef role.
    Location:
    Qatar / Doha
    Job title:
    Chef de Partie
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Chef de Partie
    Salary wanted:
    Negotiable
    Contact Me
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  • Driven Commis Chef Ready to Learn

    Driven commis chef with Level 2 Tech Cert in Cookery, Food Safety/Hygiene. Trained in diverse cuisines at BFCC, skilled in safety & quality
    Location:
    UK / London
    Job title:
    Commis Chef
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Commis Chef
    Salary wanted:
    Negotiable
    Contact Me
    Share