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Open to a New Challenge
Passion for fresh and local food - British modern cuisine w/Mediterranean influence. Good knowledge of French cusine & modern techniquesLocation:Outside LondonJob title:Executive ChefWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Head ChefSalary wanted:£30,001 - £50,000Contact Me -
Cooking Ability and Culinary Knowledge
With over 17 years experience within the food industry, I bring to your business a wealth of knowledge and expertise.Location:East LondonJob title:Head ChefWork type:PermanentEducation:DiplomaJob wanted:Head ChefSalary wanted:£30,001 - £50,000Contact Me -
Passionate Chef Looking for New Challenge
Great chef looking for a new challenge - junior sous chef role or senior chef de partie, Passionate and want to advance my career.Location:Outside LondonJob title:Chef de PartieWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Chef de PartieSalary wanted:NegotiableContact Me -
Currently Looking for a Head Pastry Chef Position in London
Dynamic French pastry chef, hard worker, well-trained team player, and with management skills - looking for a creative role.Location:Outside LondonJob title:Head ChefWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Head ChefSalary wanted:NegotiableContact Me -
Talented, Versatile Chef up for New Challenges.
Working for over 30 years up to Head chef /head pastry chef level. From Michelin star to 5* hotels. Very hardworking, multitasker.Location:Outside LondonJob title:Sous ChefWork type:PermanentEducation:GCSE/GNVQ/O-LevelsJob wanted:Private ChefSalary wanted:NegotiableContact Me