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  • Sous Chef Running Service at Top London Restaurant

    10+ yrs experience. Great under pressure & in a fast paced environment (up to 1k cpd). Regularly run the pass. Dynamic supervisor & trainer.
    Location:
    South East London
    Job title:
    Sous Chef
    Work type:
    Permanent
    Education:
    University Degree
    Job wanted:
    Sous Chef
    Salary wanted:
    Negotiable
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  • Sous Chef - 2AA Rosette Restuarant

    A hardworking, pro-active sous chef with an upbeat and positive attitude, who is passionate about food and quality. Efficient team manager.
    Location:
    North London
    Job title:
    Sous Chef
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Sous Chef
    Salary wanted:
    Negotiable
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  • Accomplished Sous Chef (inc. Pastry) & Manager

    Decade of working at high ranked London Hotels, Restaurants & Events. Extremely organised & able to effectively manage a team under pressure
    Location:
    Central London
    Job title:
    Sous Chef
    Work type:
    Permanent
    Education:
    GCSE/GNVQ/O-Levels
    Job wanted:
    Sous Chef
    Salary wanted:
    Negotiable
    Contact Me
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  • Very Hard Worker & Quick Learner

    Started as a line chef at Wagamama' at 19 - promoted to CDP 2 years later. My goal with time, experience and learning is to be a head chef.
    Location:
    South East London
    Job title:
    Chef de Partie
    Work type:
    Permanent
    Education:
    A-Levels/Advanced GNVQ
    Job wanted:
    Sous Chef
    Salary wanted:
    £20,001 - £30,000
    Contact Me
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  • Che De Partie at Ramla Bay Resort Malta

    Chef currently living in Malta and working in one of the top resorts on the Island. Excellent career history and kitchen experience.
    Location:
    Outside London
    Job title:
    Chef de Partie
    Work type:
    Permanent
    Education:
    Diploma
    Job wanted:
    Sous Chef
    Salary wanted:
    Negotiable
    Contact Me
    Share